Skillet Lasagna For the jarred tomato sauce I like marinara, but you can use whatever type you like. Any brand of curly-edged lasagna noodles will work here, but do not use no-boil lasagna noodles. If the pasta is especially dry and shattery, you may need …
Felicity’s perfect risotto recipe Half an onion, finely chopped 25g butter or 1 tablespoon vegetable oil 1.25l good stock, chicken or vegetable 200g arborio, carnaroli, or vialone nano rice 50g unsalted butter, diced 50g Parmesan or Grana Padano (for a vegetarian option) cheese, grated Bring …
Basic Barbecue Sauce
- 2 cups Ketchup
- 1/4 cup cider vinegar
- 1/4 cup Worcestershire sauce
- 1/4 cup firmly packed brown sugar
- 2 tablespoons molasses
- 2 tablespoons prepared mustard
- 1 tablespoon Tabasco sauce
- 1 tablespoon of your favorite barbecue rub
- 2 teaspoons liquid smoke
- 1/2 teaspoon black pepper
Combine all the ingredients in a nonreactive saucepan and bring slowly to a boil over medium-high heat. Reduce the heat to medium and gently simmer the sauce until dark, thick, and richly flavored, 10 to 15 minutes. Transfer the sauce to clean (or even sterile) jars and store in the refrigerator. It will keep for several months.
Cacio e Pepe Ingredients Kosher salt 6 oz. pasta (such as egg tagliolini, bucatini, or spaghetti) 3 Tbsp. unsalted butter, cubed, divided 1 tsp. freshly cracked black pepper 3/4 cup finely grated Grana Padano or Parmesan 1/3 cup finely grated Pecorino Recipe Preparation Bring …
This is the bestmeatloaf recipe according to friends and family that have eaten it (and asked for it often). It has the perfect blend of spices and isn’t hard to make. To make the best meatloaf recipe turn into thebest dinner, serve with mashed potatoes and corn for mixing with every bite!
1/2 cup bread crumbs
1 1/2 lb. lean ground beef
1 cup milk
1 large egg
1/4 cup chopped onion
1/2 tsp dry mustard
1 tsp salt
1/4 tsp pepper
1/4 tsp ground sage
1/8 tsp garlic powder
1/2 cup barbecue sauce
1 tbsp Worcestershire sauce
1. Preheatoven to 350 degrees F.
2. Mix all the ingredients except the barbecue sauce together, then spread the meatloaf mixture into an ungreased loaf pan.
3. Spoon barbecue sauce on the top of the meatloaf and bake, uncovered, for 1 hour.